| Item Name | Description | Portion | Price | 🔘 |
|---|---|---|---|---|
| Bhetki Royal Diamond Fry | Fresh Kolkata bhetki fillet marinated in house spices, diamond-cut, crumb-coated and deep-fried till golden. Crispy outside, flaky inside – a timeless Bengali fry. | - | - | 🔴 |
| Bhetki Fish Cutlet | Fresh Kolkata bhetki fillet marinated in house spices, crumb-coated and deep-fried till golden. Crispy outside, flaky inside – a timeless Bengali fry. | - | - | 🔴 |
| Cheese Bhetki Fish Cutlet | Premium bhetki wrapped around a molten cheese core, coated in golden crumbs and fried crisp – seafood meets indulgence. | - | - | 🔴 |
| Bhetki Fish Fingers | Herb-seasoned strips of bhetki fillet, lightly breaded and fried. Crunchy, juicy, and perfect for dipping. | - | - | 🔴 |
| Bhetki Fish Pakora | Boneless bhetki chunks dipped in spiced besan batter and deep-fried. Best with kasundi or chutney. | - | - | 🔴 |
| Item Name | Description | Portion | Price | 🔘 |
|---|---|---|---|---|
| Kolkata Chicken Cutlet | Minced chicken seasoned with Bengali spices, coated and shallow-fried. Street-style charm with homely spice. | - | - | 🔴 |
| Cheese Chicken Cutlet | Classic chicken cutlet with a gooey cheese center – crumb-fried and satisfying. | - | - | 🔴 |
| Crispy Chicken Fingers | Double-coated strips of chicken breast, fried for maximum crunch. A kids' and crowd favourite. | - | - | 🔴 |
| Chicken Pakora | Boneless chicken pieces marinated and fried in crispy besan coating. Hot, juicy, and deeply flavoured. | - | - | 🔴 |
| Chicken Drum Stick (Kolkata Style) | Chicken legs soaked in garlic-chilli marinade, deep-fried till crisp. Classic roadside boldness. | - | - | 🔴 |
| Chicken Popcorn | Crispy golden nuggets of bite-sized chicken joy | - | - | 🔴 |
| Heritage Mutton Cutlet | Minced mutton patty packed with bold Bengali spices and fried golden. Rich, robust, and nostalgic. | - | - | 🔴 |
| Mutton Chapli Kebab | Juicy, pan-fried mutton kebabs infused with rustic spices and herbs. Bold, smoky flavors that melt in your mouth with every bite. | - | - | 🔴 |
| Item Name | Description | Portion | Price | 🔘 |
|---|---|---|---|---|
| Golden Pomfret Fry | Whole pomfret marinated with coastal spices and shallow-fried to perfection. Crisp skin, moist meat – a visual and flavorful delight. | - | - | 🔴 |
| Golden Fried Prawns | Butterflied prawns dipped in seasoned batter and fried golden. Juicy and crunchy – a celebratory classic. | - | - | 🔴 |
| Prawn Cutlet | Minced prawn blended with herbs and cheese, crumbed and deep-fried. A luscious seafood snack. | - | - | 🔴 |
| Prawn Pakora | Fresh prawns marinated in ginger, garlic, and Bengali spices, dipped in spiced besan batter and deep-fried till crisp. Best with kasundi or mint chutney. | - | - | 🔴 |
| Item Name | Description | Portion | Price | 🔘 |
|---|---|---|---|---|
| Vegetable Cutlet | A crunchy patty of mashed vegetables, beetroot, and spices. Deeply satisfying and homestyle. | - | - | 🟢 |
| Homestyle Paneer Cutlet | Paneer and mashed potatoes mixed with herbs, shaped and shallow-fried. Soft inside, crisp outside. | - | - | 🟢 |
| Cheese Corn Bites | Sweet corn and gooey cheese rolled into golden fried balls. A sweet-salty delight. | - | - | 🟢 |
| Paneer Cheese Balls | Paneer blended with cheese and spices, rolled and deep-fried till crispy. Perfect balance of soft and crunchy. | - | - | 🟢 |
| Paneer Pakora | Cubes of paneer dipped in gram flour batter, fried golden and served with chutney. A timeless classic. | - | - | 🟢 |
| Item Name | Description | Portion | Price | 🔘 |
|---|---|---|---|---|
| Basanti Pulao | Bengali-style sweet yellow rice with ghee, saffron, cardamom, and dry fruits. Aromatic and festive. | - | - | 🟢 |
| Bengali Fried Rice | Fragrant, slightly sweet pulao-style rice with subtle whole spices. Light and perfect with rich curries. | - | - | 🟢 |
| Mutton Kasha | Goat meat slow-cooked in a rich onion-based masala till dark, intense, and flavour-packed. | - | - | 🔴 |
| Chicken Kasha | Chicken simmered in a thick onion-tomato gravy with Bengali spices. Homestyle and hearty. | - | - | 🔴 |
| Chingri Malai Curry | Juicy prawns cooked in creamy coconut milk with garam masala – smooth, rich and regal. | - | - | 🔴 |
| Katla Kalia | Katla fish cooked in a bold tomato-based gravy with Bengali garam masala. Deeply traditional. | - | - | 🔴 |
| Bhetki Paturi | Fillet of bhetki coated in mustard-coconut paste, wrapped in banana leaf and steamed. Smoky, sharp and delicate. | - | - | 🔴 |
| Paneer Malai Curry | Soft paneer cubes in a rich white gravy made of cashew, cream and subtle spices. Elegant and creamy. | - | - | 🟢 |